OK so again \u2013 food.<\/p>\n\n\n\n
Notably, costs associated with feeding self and others go down pree-sip-pit-tus-ly! (precipitously) upon use of the hands blessfully (yeh I spelt it rite) attached to one\u2019s body (making some assumptions here but work with me) … oooue<\/em>. A recipe<\/em>.<\/p>\n\n\n\n Meet Meat Sammich, or Meet Sammich of Meat<\/span><\/p>\n\n\n\n Bread of choice\/edibility, top & bottom piece Mayo (will not suffer a Mr\u2019cl Wip to live)<\/p>\n\n\n\n Mustard (pref. stone ground\/dijon \u2013 too frou (froo?)<\/p>\n\n\n\n Turkey, sliced thin (YMMV)<\/p>\n\n\n\n Salami, sliced thin (YMMV)<\/p>\n\n\n\n Bacon (hmmm … bacon, and heavy on the salt AND the grease \u2026 everything tastes better unhealthy)<\/p>\n\n\n\n Lettuce, few pieces (iceberg best, lasts forever w\/no flavor; romaine works too but \u2026 salmonella)<\/p>\n\n\n\n Red onion is the BEST onion cuz it\u2019s purty and tasty<\/p>\n\n\n\n Tomatoes and pickles are gross and disgusting unless they\u2019re not and prepared well but don\u2019t work for this sammich unless somebody else wants to eat them here but not on this. YOU RUINED IT <\/p>\n\n\n\n Salt\/Pepper (YMMV)<\/p>\n\n\n\n Mix up separately in cup\/bowl\/hand: \u00bd splat olive oil, \u00bd splat balsamic viniagrette for sprizzle\/drinkle<\/p>\n\n\n\n Cook the bacon.<\/span><\/strong><\/p>\n\n\n\n Raw\/wrongly cooked pork will<\/em> make you sick and can actually kill you. {Leviticus 11:7<\/em>} Like, imagine a deep, gutted ripping within the belly parts \u2013 think: rat torture \u2026 Game of Thrones was GREAT until it wasn\u2019t<\/em> \u2013 that simultaneously forces poop out of one end and puke out the other, mixed in with a little blood and pus. <\/p>\n\n\n\n Should probably pass on that, and cook the bacon. <\/p>\n\n\n\n I\/we\/you heard that microwaved bacon is a thing buuuttt absent proof bacon in this house gets fried on the stove. Anyway, after converting the bacon into consumable format\u2026.<\/p>\n\n\n\n Brown the bread in toaster oven or maybe a blowtorch if you got those skillz<\/em> Rip up enough of the lettuce to eat Slice the onion really thin into preferred howevermuch Grab some pre-sliced turkey and salami, section out to preference Get the toasted bread, find a plate, or maybe a paper towel, toilet paper, something. I suppose if there is a countertop you can put the bread down there, but … ewww. When was that cleaned? And by who\/m? <\/p>\n\n\n\n Anyway put the bread down and use a knife (a flat stick?) to spread the mayo and mustard on one side of each slice. Wipe the \u2026 thing before switching to the other spread \u2026 cross-condiment transfer is just \u2026 ewww. <\/p>\n\n\n\n Shake some salt\/pepper on the smeared sides of the bread, then layer the lettuce, onion, and meats in alternating rows, with easy flicks of salt\/pepper and gentle splats of the oil\/vinaigrette sprizzle\/drinkle mixed in between. Go easy on the flicks & splats, not a lot needed … <\/p>\n\n\n\n When done, slap on the top, slice the sammich in two, and yes. Chips are good. Beer is better. <\/p>\n\n\n\n What? Is that, like \u2026 a meal? That you\/we\/us made? With our hands? Cool. And we can eat this. Adulting can be fun. <\/p>\n\n\n\n Not really but … beer.<\/p>\n\n\n\n We tried the sandwich and really like it. Thumbs way up, and five stars. It is good. And has flavors. <\/p>\n","protected":false},"excerpt":{"rendered":" OK so again \u2013 food. Notably, costs associated with feeding self and others go down pree-sip-pit-tus-ly! (precipitously) upon use of the hands blessfully (yeh I spelt it rite) attached to one\u2019s body (making some assumptions here but work with me) … oooue. A recipe. Meet Meat Sammich, or Meet Sammich of Meat Bread of choice\/edibility, … <\/p>\n
\u2026 Hoagies preferred (better toasted maybe butter maybe not you do you)<\/p>\n\n\n\n
PAY ATTENTION bread browns fast \u2026 if you\u2019re not paying attention \/ otherwise takes forever<\/p>\n\n\n\n
should probably clean it first because it was pulled out of the ground
(making some assumptions here but work with me)<\/p>\n\n\n\n
(I like a lot then go play heavy breathing on Half, who only pretends not to love it)<\/p>\n\n\n\n
Packaged, processed, nitrite-filled lunchmeat works
\u2026 too much causes cancer but small doses are probably fine. Like radiation.
Could be excess pris and have your lunch meat sliced at the counter, but then you suck.
In a good way, maybe, but you still suck. Nah, just buy the processed crap and eat it. <\/p>\n\n\n\n