{"id":699,"date":"2021-10-10T21:56:11","date_gmt":"2021-10-10T21:56:11","guid":{"rendered":"https:\/\/moneyaintmath.com\/?p=699"},"modified":"2021-10-12T05:53:13","modified_gmt":"2021-10-12T05:53:13","slug":"eat-this-whatever-ley-mohn-nee-chicken","status":"publish","type":"post","link":"https:\/\/moneyaintmath.com\/?p=699","title":{"rendered":"Eat THIS! #whatever:  Ley-mohn-nee Chicken"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">I like shopping at Whole Paycheck \u2026 appeals to my misguided sense of superiority.&nbsp; However I will state that Half \u2014 despite never preparing meals for the family AT ALL \u2014 proclaimed that ground meat was ground meat, and that I was abject fool for spending extra $$$ for said ground meat from WP.&nbsp; Imagine my crow that Half was forced to eat when ground meat from chain supermarket was used in spaghetti &#8230; <em>aaand<\/em> the entire house ended up with runny-butt.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Heh.&nbsp; Felt good to be right but my how it <em>burned<\/em> \u2026<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">That being said, fruits and veggies from WP?&nbsp; Total waste of cash.&nbsp; Get the bargain stuff from the bargain chains, make sure no bruises or obvious rot (ewww) and don\u2019t spend that extra $2 for on a lemon \u2026 both will be just as sour.&nbsp; So here \u2014 eat <em>THIS<\/em>!<\/p>\n\n\n\n<p class=\"has-text-align-center wp-block-paragraph\"><span style=\"text-decoration: underline;\">Ley-mohn-nee \/ Gah-licky (mmm, garlic) Chicken<\/span><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Chicken titties (breastists) no bones\/no skin (serial killed chicken?)<br>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; \u2014 \u2018bout however much want to eat \/ suggest about a pound \/ 16 ozs for the imperialists but do you<br>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; \u2014 either whole breastists or cut into smaller strips\/chunks, again, do you<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Olive oil<br>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; \u2014 \u2018bout quarter cup for \u2018Murricans \/ 2 oz for the imperialists<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Garlic \u2026 all the garlic \u2026 bulbs\/baskets\/bushels of garlic FOR EVERYONE &#8230; chopped, minced (small pieces)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dry white wine (the good stuff OK, cheap stuff better)<br>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; \u2014 \u2018bout third cup = \u2018Murricans \/ 2.75 oz = imperialists<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Lemons (Two or three? Dos o tres? Zwei oder drei?)<br>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; \u2014 zest and juice, plus whole lemon quartered (but not drawn)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Spices:<br>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; oregano<br>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; thyme (party all the \u2026)<br>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; kosher salt<br>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; pepper<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><br>Steps to food:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Heat the oven to 400\u00b0 F \/ 205 \u00b0 C<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">While oven heating up, clean the chicken (\u2018cuz chicken juice is just nasty), pat dry<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">2.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;In a separate bowl mix together all the spices then sprizzle-drinkle the spices over the chicken, both sides, set  &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;  aside<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Over med-hot stovetop (ooo, a rhyme) warm the olive oil in small saucepan (thriftstore galore!) then add the  &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;  garlic \u2026 all the garlic \u2026 allow to simmer BUT DON\u2019T LET IT BROWN DON\u2019T DO THAT KEEP IT WHITE-ISH <br> &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; (<em>that\u2019s<\/em> <strong>RAYSIS<\/strong>)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">4.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Turn off the heat, add white wine (<em>that\u2019s<\/em> <strong>RAYSIS<\/strong>), zest, juice<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">5.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Heat a frying pan nicely hot (avoid rising flames), drinkle of olive oil, then toss in the spice-coated chicken, sear  &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;  (e.g., almost burn but NOT QUITE) both sides for about a minute, maybe two \/ cast iron skillet is best \/ throw  &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;  that sucker right in the oven \/ (thriftstore galore!)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">6.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Pour garlicky white wine mix over seared spice-coated chicken<br> &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;  (either in cast iron skillet or separate oven-safe dish)<br> &nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;  tuck quartered lemon slices in and amongst the chicken<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">7.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Bake in the hot oven &#8217;til done, \u2018bout 30-40 mins, longer if needed \/ lesser if necessary<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">8.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;When done, cover with foil for 10 mins (the chicken needs rest \u2013 food nap)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">9.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Eat, and enjoy.&nbsp; Rice works, pasta works, potatoes are a little weird but maybe not for you<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">*Pro-tip:&nbsp; Can omit the lemon(s) entirely, just enjoy garlicky chicken (mmm \u2026 garlic)<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">You\u2019re welcome.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I like shopping at Whole Paycheck \u2026 appeals to my misguided sense of superiority.&nbsp; However I will state that Half \u2014 despite never preparing meals for the family AT ALL \u2014 proclaimed that ground meat was ground meat, and that I was abject fool for spending extra $$$ for said ground meat from WP.&nbsp; Imagine &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/moneyaintmath.com\/?p=699\" class=\"more-link\">Read the full post &rarr;<span class=\"screen-reader-text\">&#8220;Eat THIS! #whatever:  Ley-mohn-nee Chicken&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[21,19],"tags":[],"class_list":["post-699","post","type-post","status-publish","format-standard","hentry","category-nobuy","category-eat-what"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/moneyaintmath.com\/index.php?rest_route=\/wp\/v2\/posts\/699","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/moneyaintmath.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/moneyaintmath.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/moneyaintmath.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/moneyaintmath.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=699"}],"version-history":[{"count":5,"href":"https:\/\/moneyaintmath.com\/index.php?rest_route=\/wp\/v2\/posts\/699\/revisions"}],"predecessor-version":[{"id":704,"href":"https:\/\/moneyaintmath.com\/index.php?rest_route=\/wp\/v2\/posts\/699\/revisions\/704"}],"wp:attachment":[{"href":"https:\/\/moneyaintmath.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=699"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/moneyaintmath.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=699"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/moneyaintmath.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=699"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}