Blackout

Methinks China and Russia are preparing for war.  {Ezekiel 38, whole thing}

No worries … just aware.

Quick overview — China has faraday-boxed its entire nation, and Russia is blowing up stuff in the exosphere.

Kinda smelling like a setup for an EMP to blow out US electrical grid, kick our country off the world stage, but maybe I just read too much.

Not even particularly prepared, because it is what it will be.  {Rev. 18:10}

Basically, methinks we’re being scoped for a national headshot, brains brains brains

KEEPS THAT WHOLE DEBT MONKEY IN PERSPECTIVE DOAN’NIT

But… until then, just keeping working at it.  Oh, BTW, here’s a recipe … quite the tasty accident, if I may horntoot a bit … eat THIS!

Cheesy Seafood Eggs

Alfredo (Italian for cheese) sauce, bottled/jarred & then seasoned with seasonings (you do you)

Gulf shrimp (cleaned/deveined/detailed … to be poached [ah-la “simmered shortly”] in butter)

Butter … all the butter/well not all of it, just a bar/stick?)

Parmesan cheese, grated (mmm … cheese)

Pour the alfredo sauce into a medium-sized sauce pan (geddit? – ThriftStore!), simmer

Put the butter in another sauce pan, medium heat … when melted, add cleaned/deveined/detailed shrimp … poach until opaque (read: not clear)

Toss the opaque shrimp in the alfredo sauce, simmer some more, add the Parmesan (mmm … cheese) then simmer some more then turn off the heat.   Set aside

OFF TO THE EGGS!!!

2-3 poultry embryos (eggs, to youse), well whipped

Chives, a sprizzle/drinkling/tetch (dried green onions … mmm … onions),

Onions, quarter cup?  Or sprizzle/drinkling/tetch (white [THAT’S RAY-SIST!], chopped, dried [maybe, or fresh if youse want to effort that])

One, single, solitary drop of hellfire sauce (specifically:  Dave’s Gourmet Ghost Pepper / Naga Jolokia Hot Sauce … more than a drop causes actual pain, not to mention dish inedibility/nuwurd!)

Add ingredients (use a bowl – ThriftStore!), whip with a fork/whisk (fancy fork – ThriftStore!)

Toss a pat of butter (pat-pat) into a good-sized skillet (you know the drill) over med-high-low heat

Get to sizzlin’, pour mixture into pan

Salt/Pepper to taste

Cook … ‘cuz raw eggs are not healthy, despite Rocky and his 4am breakfast treat

Use a plate.

Put the cooked onion-y eggs on that plate

Take a big spoon (or ladle … which is just a fancy word for big spoon … which is also a noun and a verb englishmakesnosense)

Scoop that cheesy seafood sauce over the onion-y eggs

Eat.

Say thank you to the Random Internet Person who bestowed this deliciousness upon you …

You are welcome.